Project description

Designed to store liquid food such as:

• honey
• syrup
• beer
• wine
• chocolate
• caramel
• ketchup
• mustard
• sauce
• fat
• molasses and others. Technical characteristics:
• Volume from 100L to 20000L
• Autonomous heating or heating from the Customer’s coolantИзоляция
• Equipped with stirrer
• Product temperature control
• Decorative processing – glass blasting.

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