Equipment

Emulsifier-Suspenser

Equipment

Cooling tunnels

Equipment

Equipment for mixing marinade

Production lines

Shrimp glazing equipment

Equipment

Syrup Impregnation Machine

Equipment

Boling tank with the revolving system

Equipment

Product cutting equipment

Equipment

Rubbing equipment for fruits and vegetables

Production lines

BULK TRANSPORTATION LINE

Production lines

PRODUCTION LINE FOR SOUFFLE MASSES

Production lines

Confectionery and chocolate glaze production line

Production lines

Line (complex) for production of food masses by the method of boiling at vacuum

Production lines

Line for making confectionery bars and candies

Equipment

Turbomixer

Equipment

Fat melting chamber

Equipment

Glazing machine

Equipment

Decrystallizers. Heat exchangers

Equipment

Storage tanks

Equipment

Installation for the production of chocolate drops.

Equipment

Vacuum tank

Equipment

The cooking tank

Equipment

Conveyors

Production lines

Halva production line