Suspension tank is designed to prepare a suspension of the crushed components of the composition and their continuous dosing into the cooking mixer.
The emulsifier tank is designed for the preparation of emulsions of liquid components of the composition (for example, diphenylamine in water) and their continuous dosing into the cooking mixer.
Technical characteristics:
| Volume | from 100L to 5000L |
| Jacket | from 0 kg \ cm2 to 3 kg \ cm2 |
| Rev | from 500 rpm to 3000 rpm |
| Material | AISI 304, 316 |